Immediately following adjustable gastric banding, only sips of water are allowed. Over the next two weeks, the consumption amount is increased gradually with fluids in the form of water and liquids, such as clear broth, skimmed milk, low-calorie juice and sugar-free ice lollies. You will need to watch how many calories you eat and limit your liquid intake to avoid nausea and vomiting. Low-fat pureed foods, protein-rich chicken and fish, mashed potatoes and peas are started three to four weeks after the operation.
Patients who undergo more invasive procedures follow a similar dietary progression for 12 weeks and then they are allowed regular, healthy foods.
Once healed, care must be taken to let your stomach adapt to its new environment. Vitamin supplements may be necessary